Masters of Food & Wine at the Park Hyatt

Masters of Food and Wine

Join us at the first Masters of Food & Wine event since the re-imagined re-opening of Park Hyatt Toronto.

Park Hyatt Toronto x Rosewood Winery
June 28th, 5:00pm

Located within the event spaces of Park Hyatt Toronto, inclusive of:

• Master Class on wine blending with Ryan Corrigan & Will Roman from Rosewood Winery.

• 8-course, wine-paired dinner by Chef Jonathan Williams.

• Take-home custom bottle of red wine from the blending Master Class.

• Private Rosewood Winery Tour & Tasting.

$299 per person
Price is subject to 12% gratuity and 13% tax.

The event is taking place both at the Writers Room and Joni Restaurant. Tickets can be purchased online here:

Masters of Food & Wine – Rosewood – Joni Restaurant – Toronto, ON | Tock | Tock (
Masters of Food & Wine – Rosewood – Writers Room – Toronto, ON | Tock | Tock (